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How to make goat milk powder. The correct process for preparing goat milk powder

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How to make goat milk powder. The correct process for preparing goat milk powder

作者: 陕西凯达乳业点击: Date: 2018-06-06 10:39 Author: Shaanxi Kaida Dairy click:

Goat milk powder , did you punch it right

Regarding the problem of rushing milk powder, I believe that many newly upgraded milk parents have consulted

There are also many grandparents who ca n’t understand how easy it is to pour milk powder. Punch five or six or eight times a day, even with closed eyes.

Are you sure?

Milk powder is something to do every day. It looks very simple, but there are actually a lot of attentions.

Correct brewing method:

1 disinfection, cleaning

After each time the baby drinks milk, milk powder is apt to remain, and bacteria may be breeding for a long time. Therefore, it is necessary to disinfect the feeding bottle regularly: put the parts of the feeding bottle in a small bowl, and pour it into a suitable amount of boiling water to soak it; After ensuring the hygiene of the bottle, the parents should also ensure that their hands are clean before rinsing the baby.

2 grasp the appropriate water temperature

Many parents think that it is necessary to use boiling water to make milk powder. In fact, the higher the temperature, the better. Excessive temperature will lead to the loss of active nutrients in milk powder. Therefore, it is necessary to control the water temperature, which is generally around 40-50 degrees Celsius, and the skin temperature on the inner side of the wrist can be used to measure the temperature without feeling hot.

3 grasp the proportion of milk powder to drink

When making milk powder, you must control the ratio of milk powder to water. The spoonful of milk powder we usually describe refers to a flat spoon. First add the amount of water your baby needs, and then add the correct amount of flat spoon of milk powder to the bottle.

4Shake milk powder

After adding the milk powder, tighten the pacifier, close the bottle cap, and after the milk powder has basically sunk into the water, gently shake it horizontally with your wrist strength. After 15 back and forth, rotate the bottle clockwise 15-20 times.

5 test temperature

After shaking well, be careful not to drink to the child immediately, feel the temperature on the back of the hand and give it to the baby.

Punch milk is an essential technique for every grandmother, and there are misunderstandings when you pay attention

Misunderstanding of milk powder

✕1. Wash milk powder with mineral water

Some mothers think that mineral water is rich in minerals, so they choose mineral water for milk powder. In fact, it is not that the more minerals it absorbs, the better it will be for your baby. Too many phosphates and calcium phosphates in mineral water, for babies with poor digestive function in the stomach, drinking milk powder washed with mineral water for a long time will cause the baby's indigestion and constipation.

✕2. Water temperature is too high or too low

Generally, it is better to use warm water at 40-45 degrees Celsius. If the temperature of the milk powder is too high, the whey protein in the milk powder will clot, which will affect the child's digestion and absorption. Some vitamins that are unstable to heat will also be destroyed, especially the immunoactive substances added to some milk powder. The low water temperature is not easy to foam, which directly affects the dissolution of milk powder and digestion and absorption of the baby.

✕3. Add milk powder and water first

Put milk powder in the bottle first, and then pour in water to make it. The water is still added to the original scale. The result is that the milk is thickened. Excessive milk is harmful for babies. The correct way is to put a certain amount of water in the bottle, and then add milk powder to it. Although the milk powder after stirring will be slightly larger than the original scale, the concentration is appropriate, which is conducive to the baby's absorption and digestion.

✕ 4. Shake the milk powder vigorously

Shaking the milk powder vigorously will cause a lot of bubbles in the milk, and the baby will swell and burp after drinking, causing spitting. The correct method should be to shake gently horizontally with the strength of your wrist to avoid generating a lot of foam.

✕ 5. Make milk powder thicker and thinner

"Powdered milk will be thicker, so there will be more nutrition." Based on this kind of psychology, many mothers always like to pour more milk when they give their baby milk. Actually doing this is doing bad things with good intentions. Milk powder contains sodium ions, so you need to add enough water to dilute. If the milk powder concentration is too high, the baby's blood vessel wall pressure will increase after drinking, which may easily cause the baby's brain capillaries to rupture and cause bleeding. If you drink thick milk for a long time, you will have more bleeding and your baby's intellectual development will be affected. It is not good to make milk powder too thin, which will lead to insufficient protein content and malnutrition.

✕6. Change milk formula often

Some mothers like to change milk for their baby. Some parents even mistakenly believe that milk powder must be changed frequently in order to be comprehensive in nutrition. In fact, it is not so convenient to change the baby's milk powder. In the early stage of changing milk powder, two types of milk powder must be mixed to eat, whether it is from one brand to another brand, or from one stage to another (even if the brand is the same), this process is called milk transfer necessary. And the baby's stomach is not fully developed, so the baby's stomach is very injured.

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